A culinary vineyard in the Blue Ridge foothills, where estate wine and a working garden share the same table.
Pippin Hill Farm & Vineyards is a boutique vineyard and all-season venue in the Monticello wine region, opened in 2011 in the foothills of the Blue Ridge Mountains. It is known for award-winning estate wines and a garden-to-table approach that ties its vineyard, garden, and kitchen together.
The hilltop setting south of Charlottesville pairs sweeping mountain views with a granary tasting room, greenhouse, and culinary experiences. Visitors come for table service, estate tours, cooking classes, and a thoughtfully local menu, with a restored 1820s inn just down the hill.
The Tasting Room offers seated table service alongside experiences like the Estate Tour & Tasting and Greenhouse grazing table, all built around the estate's whites, reds, and rosés; reservations for table service are recommended.
Worth knowing: Built around a culinary program with on-site gardens and a cooking school, earning recognition as one of Virginia's premier wine destinations.
| Group | Guests | |
|---|---|---|
| Couples & small groups — Business Sedan / SUV | 1–6 guests | Get quote → |
| Friends & celebrations — First-Class SUV | up to 6 | Get quote → |
| The whole crew — Executive Sprinter | up to 14 | Get quote → |
| Big celebrations — Party Bus | up to 32 | Get quote → |
Yes. We run private door-to-door trips to Pippin Hill Farm & Vineyards from Washington, D.C. and the surrounding area (under an hour from Washington, D.C.). You're picked up at your home or hotel and brought home the same way, with no one in your group driving.
As an hourly charter: one flat hourly rate covering the vehicle, your dedicated chauffeur, water, and all driving for the day. You get the price upfront — no surge, no surprises.
Reservations are recommended at Pippin Hill Farm & Vineyards, especially on weekends. Give us your date and group size and we'll help line up timed tastings across your stops.
Absolutely. Most Virginia Wine Country days are three to four tastings with a long lunch. Tell us your taste and we'll suggest a route and keep the car with you all day.
Tell us your date and group size — we'll handle the rest.
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